In my book Extreme Halloween I made a feast shaped like a corpse. With ribs for ribs and a head made from deli meats wrapped around a plastic skull. I really enjoyed making it but it was fairly elaborate. I wondered if anyone else would spend roughly $100 on the meat required to make it. Well, at least someone did and I really like the photo. If you are having a Halloween dinner party, you should consider a meat corpse. Our guests really, really enjoyed it.